Ask a QuestionShanghai is one of the world largest seaports and China major industrial as well as commercial center. The city has attracted more and more tourists from home and abroad for its unique charm. As one of the Top 10 China Tourist Cities, Shanghai has numerous restaurants offering a variety of cuisines including foreign food and Chinese food. Top China Travel has listed some famous restaurant in Shanghai for your reference, hence, you can have a good choice for your dining place during your Shanghai Tours.
• Location: NO.242, Fuyou Road, Shanghai.
• Signature Dishes: Duck with Garnish, Braised Three Delicacies, Spicy Garnish
Old Shanghai Restaurant, a Shanghai culinary style restaurant, has a hundred-year-old establishment in this city. With a 100-year history, it is the oldest restaurant serving local Shanghai dishes and is famous for its seafood. The dishes in this restaurant emphasis the bright colors, the alluring smells and strong flavors.
• Location: No.239, West Gaoqiao Road, Shanghai
• Signature Dishes: seafood cuisine, Soviet-styled pastries
Xiaoshaoxing Restaurant was established in 1943 and sprung up in the last half century. The main dishes in the restaurant are almost from Shaoxing, so it makes the restaurant named Xiaoshaoxing Restaurant. It is famous for its Xiaoshaoxing Tender Boiled Chicken, which is a top dish in China.
• Location: No.115, Yuyuan Road, Shanghai
• Signature Dishes: elaborate Shanghai snacks, Soviet-styled Dim Sum
Shanghai Lv Bo Lang Restaurant, located in the Jiuqu Bridge at the old Chenghuang (Town God) Temple, is the most famous pastry shop selling dozens of light refreshments in both Shanghai and Lake Taihu pleasureboat styles. The dishes served here include steamed buns stuff with mushroom and vegetable, stuffed buns with three kinds of sliced meat and vegetable, pyramid-shaped dumpling of glutinous rice, ham wrapped in reed leaves, and flaky cakes stuffed with jujube paste.
• Location: No. 161 Changle Road, Shanghai
• Signature Dishes: Buffet
Blue Sky Rotational is the one of the most famous restaurants in Shanghai. The restaurant changes its menu on a monthly basis to alternate special dishes from Southeast Asia, Japan, the Americas and Europe for every coming guest. Blue Sky Rotational is the biggest revolving restaurant in the Far East. Elegant style, delicate cuisine and thoughtful service are highly praised by customers all around the world. The buffet is served for you with the high quality dishes. Crab, Norwegian salmon seafood products, abundant salads, sandwiches, barbecue, soup and exquisite dessert sweetmeats etc., more than 100 kinds of delicious food meet all your needs in meal time.
View Shanghai from this restaurant at nigh, you may be attractive by this charming metropolis. The bar group along the road, the nostalgic Pudong buildings, the Oriental Pearl TV Tower, all of them are covered by a fantastic veil. Meanwhile, the sky revolving restaurant often held various featured food festival activities, such as the Thai Food Festival, Southeast Asia Festival etc.
• Location: No.118, South Yunnan Road, Shanghai
• Signature Dishes: Tender Boiled Chicken
Xiaoshaoxing Restaurant was established in 1943 and sprung up in the last half century. The main dishes in the restaurant are almost from Shaoxing, so it makes the restaurant named Xiaoshaoxing Restaurant. It is famous for its Xiaoshaoxing Tender Boiled Chicken, which is a top dish in China. The founder of Xiaoshaoxing Restaurant was Zhang Runniu. When he was 16 years old, Mr. Zhang came to Shanghai from Shaoxing, a small water town near Shanghai. At first he made a living by selling some snacks. Gradually, his tender boiled chicken became more and more popular. With a well development for a period, this dish became the most famous food in his snack bar and was called "a top in China".
With half a century of experience, the restaurant now offers high-quality dishes. The careful selection of raw material and skillful cooking way of the brand dish make the chicken taste crispy in skin, tender in meat, delicious in flavor and beautiful in shape. The chicken porridge is cooked with superior rice and original chicken broth
• Location: No.603, Fuzhou Road, Shanghai
• Signature Dishes: Chrysanthemum Crab Feast
Wang Bao He Restaurant, one of the oldest restaurants in Shanghai, known as the "King of Crab and Ancestor of Liquor", with a history of more than 250 years, it is among the earliest liquor shops in Shanghai and famous for Wang Bao He Liquor and river crab. If you want to have a crab feast in Shanghai, Wang Bao He Restaurant will be one of the best choices for you. was established in 1744 during the Qing Dynasty. With a history of more than 250 years, it is among the earliest liquor shops in Shanghai and famous for Wang Bao He Liquor and river crab. In the past decade, the restaurant unique Chrysanthemum Crab Feast has become world renowned for its uniqueness, originality and high quality. This restaurant gradually rose to fame for its mellow rice wine from Shaoxing, Zhejiang Province, such as Huadiao, Taidiao, Old Jianfan and Jinpo and service of old. The culinary style of Wang Bao He draws heavily from various schools of Chinese cuisine. The freshwater crab is a very popular dish in this restaurant.
• Location: No. 106, Nandan East Road, Xuhui District, Shanghai
• Signature dishes: Big Plate Chicken, Roast Mutton Chops, Shish Kebab, Xinjiang Lao Mian
Shanghai Yershari Xinjiang Style Restaurant is designated Muslim food brand of Shanghai Xuhui District Minority Association. It is not only the window of the splendid culture of Xinjiang, but also a good platform of promoting the economic transactions and development with west of China. It first summarizes and sets up the definition "modern Xinjiang food" at home, and develops the connotation of the nature, simplicity and fusion of Xinjiang food.
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